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Our Menu

  • Dine
  • Lunch
  • Brunch

Before placing your order, please inform your server of any foood allergies. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of a
foodbourne illness, especially if you have a medical condition.

Appetizers

Fried Calamari

$15.00
Lightly battered and topped with fried jalapeños served with house Pomodoro

Hummus

$13.00
Served with grilled pita

Mussels

$18.00
Sautéed in white wine with chorizo, shallots, and garlic; served with toasted focaccia

Eggplant Dip

$15.00
Topped with feta; served with grilled seasoned pita

Tzatziki

$12.00
Served with grilled pita

Charcuterie Board

$22.00
Various cheeses, meats, olives, & dips

Small Plates

Meatball

$16.00
Served on pomodoro sauce; topped with ricotta and fresh parmesan

Falafel Croquette

$14.00
Chickpea and chorizo blend, breaded with seasoned panko, topped with chipotle aioli

Empanadas

$12.00
Choice of 3 handmade fried pastries, stuffed with chicken, ham & cheese, guava, or cheese

Quesadilla

$14.00
Grilled chicken and cheese, paired with sour cream and pico de gallo

Chicharron

$15.00
Fried pork belly, served alongside fried plantains and lime

Chorizo Chickpeas Con Pulpo

$15.00
Chickpeas and chorizo tossed in tomatoes, onions, bell peppers, and garlic, topped with grilled octopus

Salads

Caesar

$13.00
Romaine tossed with house made dressing; topped with freshly grated pecorino cheese and seasoned panko

Baby Arugula

$14.00
Kalamata olives, mandarin orange, tomatoes, and onions tossed with passion fruit vinaigrette, topped with feta

Burrata

$16.00
Tomatoes, and baby arugula tossed in seasoned olive oil; topped with burrata cheese and balsamic glaze

Beet and Goat Cheese

$14.00
Arugula and diced red beets tossed with honey vinaigrette; topped with walnuts, pickled onions, and goat cheese

House

$14.00
Mixed greens, onion, cucumber, and tomatoes; topped with seasoned panko and Mediterranean vinaigrette

Beet Carppaccio

$15.00
Layer of sliced red beets topped with small mound of arugula tossed in truffle oil, honey, and goat cheese

Raw Bar

Oysters

$20.00/+
1/2 Dozen $20.00 | Dozen $30.00

Tuna Tartare

$22.00
Wild caught yellowfin tuna, avocado, red onion, & chipotle lime aioli; served with crispy wontons

Shrimp Cocktail

$3.00/each
U-12 shrimp poached served with horse radish cocktail sauce

Beef Carpaccio

$22.00
Filet mignon sliced thin and served with arugula tossed in lemon dill vinaigrette; topped with mustard aioli and capers

Seafood Carpaccio

$21.00
Salmon sliced thin and served with arugula tossed in lemon dill vinaigrette; topped with mustard aioli and capers

Pasta

Chicken Rollatini

$28.00
Chicken breast filled with feta, spinach, tomato, and roasted garlic, served over
pink vodka penne

Rose Lobster

$36.00
10 ounces of knuckle and claw meat, tossed with linguine in garlic tomato rose sauce

Frutti Di Mare

$38.00
Mussels, scallops, calamari, and shrimp tossed in garlic and house pomodoro sauce; served over linguine

Shrimp Scampi

$26.00
U - 12 pan seared and tossed in white wine garlic sauce; tossed with linguine

Seafood

Blackened Salmon

$32.00
Served over lemon spinach rice; paired with seasonal mixed vegetables

Grilled Octopus

$25.00
Served over pan-seared potatoes, sun dried tomatoes, onions, and peppers

Lobster Risotto

$38.00
Buttered knuckle and claw meat; served over creamy tomato risotto

Whole Branzino

$36.00
Grilled Mediterranean seabass served over mixed vegetable quinoa; topped with a lemon caper sauce.

Yellow Fin Tuna

$30.00
Pan-seared, topped with orange glaze; served over vegetable risotto

Shrimp Risotto

$32.00
Pan-seared shrimp, served over creamy parmesan risotto

Stuffed Salmon

$38.00
Oven-baked, stuffed with scallops, shrimp, and lobster; served over mashed potatoes and mixed vegetables

Scallops

$32.00
Pan-seared U-10 scallops, served over creamy parmesan risotto

Beef & Lamb

Lamb Chop

$38.00
Served over a bed of potatoes and mixed vegetables; topped with demi glaze

NY Strip

$38.00
12oz sirloin served over mashed potatoes; topped with feta cream butter; paired with grilled asparagus

Filet Mignon

$45.00
8oz served over mashed potatoes; topped with truffle butter; paired with mixed vegetables

Classic Burger

$22.00
Grilled Kobe steak burger topped with American cheese, lettuce, tomato,
onion, and pickles; paired with fries

Kobe Burger

$22.00
Grilled Kobe steak burger topped with gruyere cheese; paired with truffle
fries and coleslaw

Short Rib

$38.00
Braised short rib, served over truffle polenta

Chicken

Chicken Milanese

$26.00
Panko breaded chicken breast, served with lemon spinach rice and mixed vegetables

Grilled Chicken

$25.00
Lemon herb bone-in chicken, served over pan-seared potatoes and mixed vegetables

Sides

Fries

$5.00

Mashed Potatoes

$5.00

Lemon Spinach Rice

$5.00

Soup of the Day

$5.00

Truffle Polenta

$7.00

Classic Polenta

$7.00

Fingerling Potatoes

$7.00

Risotto

$8.00

Grilled Asparagus

$5.00

Sautéed Spinach

$5.00

Sautéed Mushrooms

$5.00

Brussel Sprouts

$5.00

Side Caesar Salad

$5.00

Side House Salad

$5.00

Macaroni & Cheese

$7.00

Mofongo

$8.00

Desserts

Tres Leche

$10.00
Sponge cake soaked in 3 kinds of milk; topped with whipped cream and cherry

Tiramisu

$10.00
Ladyfinger cookies soaked in espresso, topped with mascarpone filling, sprinkled with cocoa powder

Flancocho

$12.00
Creamy dessert that is half flan, half bizcocho (or cake) topped with a cherry

Flan

$12.00
Baked custard dessert with a layer of caramel on top

Hazelnut Cheesecake

$12.00
Topped with chocolate drizzle, whipped topping and chocolate hazelnut wafer

Berry Cheesecake

$12.00
Topped with mixed berry compote, whipped topping and fresh berries

Chocolate Cake A La Mode

$12.00
Chocolate cake topped with chocolate glaze & cherry; served with vanilla ice cream

Salads

Caesar (V)

$8.00
Chopped Romaine tossed in Housemade Caesar dressing topped with homemade breadcrumbs and grated pecorino cheese

Arugula (V)

$10.00
Kalamata olives, mandarin orange, tomatoes, and onions tossed with passion fruit vinaigrette, topped with feta

Beet & Goat Cheese

$14.00
Arugula and diced red beets tossed with honey vinaigrette; topped with walnuts, pickle onions, and goat cheese

Starters

Meatball

$8.00
One Homemade Meatball in marinara sauce topped with Ricotta and Parmesan cheese served with Crostini

Calamari

$13.00
Housemade corn meal fried lightly battered topped with...

Soup of The Day

$9.00

Handhelds

Chicken Milanese

$14.00
Housemade panko breaded chicken, tomato, fresh Mozzarella, and arugula drizzled in olive oil and balsamic glaze served on a French baguette. Served with fries

Meatball Grinder

$14.00
Homemade Meatball topped with fresh Mozzarella and pesto drizzle served on toasted French Baguette. Served with fries

Mediterranean Hamburger

$14.00
Black Angus burger, sauteed mushroom, red pepper, onion, parmesan cheese, and cherry tomatoes topped with Cheddar Cheese served on a brioche. Served with fries

Alcoholic Beverages

House Sangria

$9.00
Red or White

Mimosa

$11.00
Lemonade | Orange | Passionfruit | Guava | Strawberry | Cranberry

Irish Coffee

$15.00
Irish whiskey, cream liqueur, espresso

Non-Alcoholic Beverages

Soda

$3.00
Coke | Diet Coke | Sprite | Seagram's Ginger Ale

Juice

$3.00
Orange | Cranberry Pineapple | Apple

Milkshakes

$5.00
Vanilla | Chocolate | Strawberry | Mint

Water

$5.00
San Pellegrino Aqua Panna

Smoothies

$5.00
Strawberry | Pineapple | Banana | Mango | Peach

Hot Tea

Served with optional choice of dairy and sweetener • Dairy: Whole | Skim | Soy | Oat | Almond • Sweetener: Domino | Raw | Splenda | Equal

Ginger & Peach

$5.00

Chamomile & Lavender

$5.00

Lemon & Echinacea

$5.00

Cinnamon & Blackberry

$5.00

Rose & Mint

$5.00

Turmeric Chili Matcha

$5.00

Coffee

*Available in Regular or Decaf and Hot or Iced

Macchiato

$6.00
1/3 steamed milk, 1/3 espresso, 1/2 foamed milk

Americano

$6.00
1/3 espresso, 2/3 hot water

Espresso

$2.50/+
Single shot $2.50 | Double Shot $3.50

Cubano

$6.50/+
2/3 espresso, 1/3 raw sugar • $6.50 | $8.00

Mocha

$10.00
1/3 espresso, 1/3 chocolate syrup, 1/3 steamed milk

Latte

$8.00
1/6 espresso, 5/6 steamed milk

Classic Omelets

All served with choice of toast and home fries or hash browns

Carribean

$13.00
Cheddar, pico de gallo, ham

'Bocado

$13.00
Bacon, Monterey-Jack cheese, avocado slices

Primavera

$15.00
Spinach, zucchini, yellow squash, brussel sprouts

House

$15.00
Sausage, bacon, ham, onion, mushroom, bell pepper, tomato, American

Savory Specialties

Original Benedict

$15.00
Poached egg layered over Canadian bacon on a toasty English muffin, topped with hollandaise sauce

Biscuits & Gravy

$13.00
2 buttermilk biscuits smothered in rich peppered sausage gravy

Breakfast Sandwich

$10.00
Made with 1 fried egg, choice of meat and cheese and toast

Breakfast Burrito

$13.00
Scrambled eggs, black beans, red onions, and cheddar cheese. Served with side of salsa and lime

House Hash Bowl

$16.00
Short rib mixed with fingerling potatoes and asparagus

Avocado Toast

$11.00
Choice of toast, topped with avocado slices, bacon, everything seasoning, and one fried egg. Served with side of fruit

Sweet Specialties

Add Strawberries, Blueberries, Banana, Chocolate Chips, or Whipped Cream +$2.00

Waffles

$12.00
One thick waffle served with butter and powdered sugar

French Toast

$11.00
Two slices of French toast dusted with powdered sugar

Pancakes

$10.00
Three fluffy pancakes served with butter and powdered sugar

Sides

Home Fries

$4.00

Hash Browns

$4.00

Yogurt Parfait

$5.00

Toast

$2.00
White or Wheat

Avocado Toast

$4.00

Fresh Fruit

$5.00

English Muffin with Berry Spread

$3.00

Bacon

$5.00

Ham

$5.00

Sausage

$5.00
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